Food in film : a study on audience reception
| buir.advisor | Savaş, Özlem | |
| dc.contributor.author | Civelek, Ece Simin | |
| dc.date.accessioned | 2016-01-08T19:51:56Z | |
| dc.date.available | 2016-01-08T19:51:56Z | |
| dc.date.issued | 2012 | |
| dc.description | Ankara : The Department of Communication and Design, İhsan Doğramacı Bilkent University, 2012. | en_US |
| dc.description | Thesis (Master's) -- Bilkent University, 2012. | en_US |
| dc.description | Includes bibliographical references leaves 140-149. | en_US |
| dc.description.abstract | This study intends to analyze audience reception of foodstuff and related practices in films. In the study foodstuff and related practices are taken into consideration as a powerful semiotic system and in that respect are evaluated as an important property of filmic narration. Study examines how the audience who is a social and cultural subject interprets the encoded meanings of foodstuff and related practices. | en_US |
| dc.description.provenance | Made available in DSpace on 2016-01-08T19:51:56Z (GMT). No. of bitstreams: 1 0006290.pdf: 1269630 bytes, checksum: db5b8ea906084a86416a07d988768b3d (MD5) | en |
| dc.description.statementofresponsibility | Civelek, Ece Simin | en_US |
| dc.format.extent | vii, 149 leaves | en_US |
| dc.identifier.uri | http://hdl.handle.net/11693/16457 | |
| dc.language.iso | English | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Audience Reception | en_US |
| dc.subject | Food | en_US |
| dc.subject | Film | en_US |
| dc.subject | Food Culture | en_US |
| dc.subject.lcc | PN1995.9.F65 C58 2012 | en_US |
| dc.subject.lcsh | Food in motion pictures. | en_US |
| dc.title | Food in film : a study on audience reception | en_US |
| dc.type | Thesis | en_US |
| thesis.degree.discipline | Media and Visual Studies | |
| thesis.degree.grantor | Bilkent University | |
| thesis.degree.level | Master's | |
| thesis.degree.name | MA (Master of Arts) |
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