Türkiye’nin paketlenmiş sularının ilklerinden: Niksar ayvaz memba suyu ve fabrikası

dc.contributor.authorAydoğan, Kuzey
dc.contributor.authorArğalı, Melis Nur
dc.contributor.authorÜnal, Nevzat Barış
dc.contributor.authorDoğan, Tuğba Sena
dc.contributor.authorKüçük, Uygar
dc.date.accessioned2023-08-02T06:46:51Z
dc.date.available2023-08-02T06:46:51Z
dc.date.issued2023
dc.descriptionThis work is a student project of the Department of History, Faculty of Economics, Administrative and Social Sciences, İhsan Doğramacı Bilkent University.en_US
dc.descriptionThe History of Turkey course (HIST200) is a requirement for all Bilkent undergraduates. It is designed to encourage students to work in groups on projects concerning any topic of their choice that relates to the history of Turkey. It is designed as an interactive course with an emphasis on research and the objective of investigating events, chronologically short historical periods, as well as historic representations. Students from all departments prepare and present final projects for examination by a committee, with 10 projects chosen to receive awards.en_US
dc.descriptionAnkara : İhsan Doğramacı Bilkent Üniversitesi İktisadi, İdari ve Sosyal Bilimler Fakültesi, Tarih Bölümü, 2023.
dc.descriptionIncludes bibliographical references (pages 15-16).
dc.description.abstractBu makalede, Türkiye özelinde ve tüm dünyada suyun paketlenmesinin sosyal ve ekonomikkökenleri incelenmiştir. Su paketleme sürecinin hızlanmasında rol oynayan bazı krizlerin deetkisiyle Ayvaz markası bu sektörde Türkiye'de öncü olmuştur. Ayvaz'ın tarihsel gelişimi,sosyal ve ekonomik etkileri ve bu markanın değersizleştirme çabaları üzerinde durulacaktır.
dc.description.abstractIn this paper, the social and economic origins of water packaging of water throughout theworld, and Turkey in particular is investigated. Along with the effects of certain crises thattook part in acceleration of the process of water packaging, the brand Ayvaz became thepioneer in Turkey for this industry. We will focus on the historical development of Ayvaz, itssocial and economic effects as well as the attempt of degradation of this brand.
dc.description.provenanceMade available in DSpace on 2023-08-02T06:46:51Z (GMT). No. of bitstreams: 1 SPB4421.pdf: 193917 bytes, checksum: 229e3180a146aabf256c22da9f81804f (MD5) Previous issue date: 2023en
dc.description.statementofresponsibilityBy Abdürrahim Özer
dc.format.extent17 pages.
dc.identifier.itemidSPB4421
dc.identifier.urihttps://hdl.handle.net/11693/112517
dc.language.isoTurkish
dc.publisherBilkent Universityen_US
dc.relation.ispartofseriesAbdürrahim Özer, HIST200-10 (2022-2023 Spring); 3
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlikeen_US
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/en_US
dc.subjectSuyun ticarileşmesi
dc.subjectSuyun paketlenmesi
dc.subjectCommercialization of water
dc.subjectWater packaging
dc.titleTürkiye’nin paketlenmiş sularının ilklerinden: Niksar ayvaz memba suyu ve fabrikası
dc.typeStudent Project

Files