Ankara Şeker Fabrikası Çiftliği
| dc.contributor.author | Balcı, Aysu | |
| dc.contributor.author | Kodalak, Beyzanur | |
| dc.contributor.author | Arslan, Damla | |
| dc.contributor.author | Toker, Fatma Saynur | |
| dc.contributor.author | Özsarı, İrem Sultan | |
| dc.date.accessioned | 2025-02-05T11:24:21Z | |
| dc.date.available | 2025-02-05T11:24:21Z | |
| dc.date.issued | 2025 | |
| dc.description | This work is a student project of the Department of History, Faculty of Economics, Administrative and Social Sciences, İhsan Doğramacı Bilkent University. | |
| dc.description | The History of Turkey course (HIST200) is a requirement for all Bilkent undergraduates. It is designed to encourage students to work in groups on projects concerning any topic of their choice that relates to the history of Turkey. It is designed as an interactive course with an emphasis on research and the objective of investigating events, chronologically short historical periods, as well as historic representations. Students from all departments prepare and present final projects for examination by a committee, with 10 projects chosen to receive awards. | |
| dc.description | Includes bibliographical references (page 32). | |
| dc.description | Ankara : İhsan Doğramacı Bilkent Üniversitesi İktisadi, İdari ve Sosyal Bilimler Fakültesi, Tarih Bölümü, 2025. | |
| dc.description.abstract | Bu çalışma, 1972-1996 yılları arasında Ankara Şeker Fabrikası Çiftliği’nin yapısını ve işleyişini incelemektedir. Çiftlikte, şeker üretimi sırasında ortaya çıkan pancar posası ve melas gibi yan ürünler hayvan yemi olarak değerlendirilmiş, bu sayede ekonomik verimlilik ve sürdürülebilirlik sağlanmıştır. Çiftlik, üretim faaliyetlerinin yanı sıra çevre köylerdeki çiftçilere modern tarım ve hayvancılık tekniklerini öğreten bir eğitim merkezi olarak da hizmet vermiştir. 1997 yılında özelleştirilene kadar başarılı bir entegrasyon modeli sunan çiftlik, tarım ve hayvancılık alanında önemli katkılar sağlamıştır. | |
| dc.description.abstract | This study examines the structure and operation of the Ankara Sugar Factory Farm between 1972 and 1996. By-products such as sugar beet pulp and molasses were utilized as animal feed, ensuring economic efficiency and sustainability. In addition to its production activities, the farm served as an educational center, teaching modern agricultural and livestock techniques to local farmers. Until its privatization in 1997, the farm presented a successful model of agricultural-livestock integration and made significant contributions to the sector. | |
| dc.description.statementofresponsibility | by Kudret Emiroğlu | |
| dc.format.extent | 45 pages | |
| dc.identifier.itemid | SPB5057 | |
| dc.identifier.uri | https://hdl.handle.net/11693/116153 | |
| dc.language.iso | Turkish | |
| dc.publisher | Bilkent University | |
| dc.relation.ispartofseries | Kudret Emiroğlu, HIST200-016 (2024-2025 Fall) ; 04 | |
| dc.rights | CC BY-NC-ND (Attribution-NonCommercial-NoDerivs 4.0 International) | |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.subject | Ankara Şeker Fabrikası | |
| dc.subject | Tarım-hayvancılık entegrasyonu | |
| dc.subject | Pancar posası | |
| dc.subject | Sürdürülebilirlik | |
| dc.subject | Yem üretimi | |
| dc.subject | Ankara Sugar Factory | |
| dc.subject | Agricultural-livestock integration | |
| dc.subject | Sugar beet pulp | |
| dc.subject | Sustainability | |
| dc.subject | Feed production | |
| dc.title | Ankara Şeker Fabrikası Çiftliği | |
| dc.type | Student Project |