Ankara’da balıkçılık

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dc.contributor.authorÇalış, Beyzaen_US
dc.contributor.authorDağbaşı, Egeen_US
dc.contributor.authorTuran, İmgeen_US
dc.contributor.authorEce Acar, Aysınen_US
dc.contributor.authorKılıç, Korayen_US
dc.date.accessioned2017-11-23T11:15:02Z
dc.date.available2017-11-23T11:15:02Z
dc.date.issued2015en_US
dc.departmentDepartment of Historyen_US
dc.descriptionAnkara : İhsan Doğramacı Bilkent Üniversitesi İktisadi, İdari ve Sosyal Bilimler Fakültesi, Tarih Bölümü, 2015.en_US
dc.descriptionThis work is a student project of the The Department of History, Faculty of Economics, Administrative and Social Sciences, İhsan Doğramacı Bilkent University.en_US
dc.description.statementofresponsibilityby Ünsal, Mehmet Süha.en_US
dc.format.extent14 pagesen_US
dc.identifier.itemidSPB1787en_US
dc.identifier.urihttp://hdl.handle.net/11693/35028
dc.language.isoTurkishen_US
dc.publisherBilkent Universityen_US
dc.relation.ispartofseriesMehmet Süha Ünsal, HIST 200-9 (2014-2015 Spring) ; 9en_US
dc.rightsCreative Commons Attribution-NonCommercial-ShareAlikeen_US
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/4.0/en_US
dc.subject.lccÜNSAL HIST 200-9/9 2014-15en_US
dc.titleAnkara’da balıkçılıken_US
dc.typeStudent Projecten_US
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