Italo Calvino in Mexico: Food and lovers, tourists and cannibals

dc.contributor.authorBiasin, Gian-Paolo
dc.date.accessioned2021-02-17T07:07:30Z
dc.date.available2021-02-17T07:07:30Z
dc.date.issued1993
dc.descriptionPMLA -- January 1993 -- pages 72-88.
dc.description.provenanceMade available in DSpace on 2021-02-17T07:07:30Z (GMT). No. of bitstreams: 1 HCONTURK0003587.pdf: 8422458 bytes, checksum: 549f5a2979fe310258e566bac29e9e15 (MD5) Previous issue date: 1993en
dc.format.extent11 page ; 72-88
dc.identifier.itemidHCONTURK0003587
dc.identifier.urihttp://hdl.handle.net/11693/72897
dc.language.isoEnglish
dc.source.titlePMLA
dc.subjectAuthors, Italian
dc.subject20th century
dc.subjectBiography
dc.subjectItalian fiction
dc.subjectHistory and criticism
dc.subjectRealism in literature
dc.subjectCriticism and interpretation
dc.subject.lccCON.K3587
dc.titleItalo Calvino in Mexico: Food and lovers, tourists and cannibals
dc.typeCutting

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