"Dimağ salatasıyla rakı içmek"

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dc.contributor.authorDündar, Ali
dc.date.accessioned2021-02-17T07:41:15Z
dc.date.available2021-02-17T07:41:15Z
dc.date.issued1998
dc.descriptionDamar -- Nisan 1998 -- pages 19-20.
dc.description.provenanceMade available in DSpace on 2021-02-17T07:41:15Z (GMT). No. of bitstreams: 1 HCONTURK0005967.pdf: 379516 bytes, checksum: 286b9f7aaef98dae0438477667b17bee (MD5) Previous issue date: 1998en
dc.format.extent1 page; 19-20
dc.identifier.itemidHCONTURK0005967
dc.identifier.urihttp://hdl.handle.net/11693/73521
dc.language.isoTurkish
dc.source.titleDamar
dc.subjectEducation, Rural
dc.subjectTurkey
dc.subjectRural schools
dc.subjectArt, Turkish
dc.subject20th century
dc.subjectArt criticism
dc.subject.lccCON.K5967
dc.title"Dimağ salatasıyla rakı içmek"
dc.typeCutting

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