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dc.contributor.authorDemirci, Canberken_US
dc.contributor.authorKaya, Berken_US
dc.contributor.authorBaştürk, Aytül Başaken_US
dc.contributor.authorSaraç, Mehmet Alien_US
dc.date.accessioned2017-11-23T10:49:47Z
dc.date.available2017-11-23T10:49:47Z
dc.date.issued2017en_US
dc.identifier.urihttp://hdl.handle.net/11693/34276
dc.descriptionAnkara : İhsan Doğramacı Bilkent Üniversitesi İktisadi, İdari ve Sosyal Bilimler Fakültesi, Tarih Bölümü, 2017.en_US
dc.descriptionThis work is a student project of the The Department of History, Faculty of Economics, Administrative and Social Sciences, İhsan Doğramacı Bilkent University.en_US
dc.description.statementofresponsibilityby Çekiç, Can Eyüp.en_US
dc.format.extent17 pagesen_US
dc.language.isoTurkishen_US
dc.relation.ispartofseriesCan Eyüp Çekiç, HIST 200-2 (2016-2017 Spring) ; 4en_US
dc.subjectHIST 200en_US
dc.subjectHistory of Turkeyen_US
dc.subject.lccÇEKİÇ HIST 200-2/4 2016-17en_US
dc.title''Tıkının Kahve'' Kahvehanesien_US
dc.typeStudent Projecten_US
dc.departmentDepartment of Historyen_US
dc.publisherBilkent Universityen_US
dc.identifier.itemidSPB2107en_US


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