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      Antibacterial electrospun nanofibers from triclosan/cyclodextrin inclusion complexes

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      Author(s)
      Celebioglu A.
      Umu, O. C. O.
      Tekinay, T.
      Uyar, Tamer
      Date
      2014
      Source Title
      Colloids and Surfaces B: Biointerfaces
      Print ISSN
      0927-7765
      Publisher
      Elsevier
      Volume
      116
      Pages
      612 - 619
      Language
      English
      Type
      Article
      Item Usage Stats
      275
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      512
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      Abstract
      The electrospinning of nanofibers (NF) from cyclodextrin inclusion complexes (CD-IC) with an antibacterial agent (triclosan) was achieved without using any carrier polymeric matrix. Polymer-free triclosan/CD-IC NF were electrospun from highly concentrated (160% CD, w/w) aqueous triclosan/CD-IC suspension by using two types of chemically modified CD; hydroxypropyl-beta-cyclodextrin (HPβCD) and hydroxypropyl-gamma-cyclodextrin (HPγCD). The morphological characterization of the electrospun triclosan/CD-IC NF by SEM elucidated that the triclosan/HPβCD-IC NF and triclosan/HPγCD-IC NF were bead-free having average fiber diameter of 520±250nm and 1100±660nm, respectively. The presence of triclosan and the formation of triclosan/CD-IC within the fiber structure were confirmed by 1H-NMR, FTIR, XRD, DSC, and TGA studies. The initial 1:1molar ratio of the triclosan:CD was kept for triclosan/HPβCD-IC NF after the electrospinning and whereas 0.7:1molar ratio was observed for triclosan/HPγCD-IC NF and some uncomplexed triclosan was detected suggesting that the complexation efficiency of triclosan with HPγCD was lower than that of HPβCD. The antibacterial properties of triclosan/CD-IC NF were tested against Gram-negative (Escherichia coli) and Gram-positive (Staphylococcus aureus) bacteria. It was observed that triclosan/HPβCD-IC NF and triclosan/HPγCD-IC NF showed better antibacterial activity against both bacteria compared to uncomplexed pure triclosan.
      Keywords
      Antibacterial activity
      Cyclodextrin
      Electrospinning
      Inclusion complex
      Nanofibers
      Triclosan
      Bacteria
      Cyclodextrins
      Electrospinning
      Escherichia coli
      Suspensions (fluids)
      Anti-bacterial activity
      Antibacterial properties
      Average fiber diameters
      Cyclodextrin inclusion complexes
      Electrospun nanofibers
      Inclusion complex
      Morphological characterization
      Triclosan
      Nanofibers
      2 hydroxypropyl beta cyclodextrin
      Cyclodextrin
      Hydroxypropyl gamma cyclodextrin
      Nanofiber
      Triclosan
      Triclosan hydroxypropyl beta cyclodextrin
      Triclosan hydroxypropyl gamma cyclodextrin
      Unclassified drug
      Antiinfective agent
      Cyclodextrin
      Nanofiber
      Triclosan
      Absorption
      Antibacterial activity
      Article
      Chemical composition
      Chemical structure
      Comparative study
      Concentration (parameters)
      Conductance
      Electrospinning
      Escherichia coli
      Fiber diameter
      Morphology
      Nonhuman
      Physical parameters
      Priority journal
      Staphylococcus aureus
      Surface property
      viscosity
      Chemistry
      Drug effects
      Electric conductivity
      Electrode
      Microbial sensitivity test
      Particle size
      Synthesis
      Escherichia coli
      Negibacteria
      Posibacteria
      Staphylococcus aureus
      Anti-Bacterial Agents
      Cyclodextrins
      Electric Conductivity
      Electrodes
      Escherichia coli
      Microbial Sensitivity Tests
      Molecular Structure
      Nanofibers
      Particle Size
      Staphylococcus aureus
      Surface Properties
      Triclosan
      Viscosity
      Permalink
      http://hdl.handle.net/11693/26291
      Published Version (Please cite this version)
      http://dx.doi.org/10.1016/j.colsurfb.2013.10.029
      Collections
      • Institute of Materials Science and Nanotechnology (UNAM) 2258
      • Nanotechnology Research Center (NANOTAM) 1179
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