Food in film : a study on audience reception
Civelek, Ece Simin
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This study intends to analyze audience reception of foodstuff and related practices in films. In the study foodstuff and related practices are taken into consideration as a powerful semiotic system and in that respect are evaluated as an important property of filmic narration. Study examines how the audience who is a social and cultural subject interprets the encoded meanings of foodstuff and related practices.