Severcan, F.Kazanci, N.Baykal, Ü.Süzer, Ş.2016-02-082016-02-0819950144-8463http://hdl.handle.net/11693/25871Binary and tertiary mixture of α-tocophenol, cholesterol and dimyristoylphosphatidylcholine in the form of multilamellar liposomes were investigated by Fourier Transform Infrared and visible spectroscopy. Results of the FTIR and turbidity experiments indicate that α T decreases or diminishes the effect of cholesterol on the frequency and the bandwidth of the C-H stretching, CH2 scissoring and C=O stretching bands in FTIR spectra and the turbidity measurements (recorded as absorbance values at 440 nm) in phospholipid model membranes. © 1995 Plenum Publishing Corporation.EnglishCholesterolFTIR spectroscopyPhospholipid liposomesPhospholipid membraneTurbidityUV/visible spectroscopyVitamin EArticle10.1007/BF01540456