İleri, Selim2022-06-172022-06-171996http://hdl.handle.net/11693/105258Milliyet. -- Kasım 19961 pageTurkishTurkish literature20th centuryAuthorshipCriticism and interpretationFood habitsTurkeyCooking, TurkishLiteraturePsychological aspectsSocial aspectsCON.K14982CuttingHCONTURK0014982